Since 1780, at Ferrone, in the district of Impruneta, the Manetti family has been dedicated to the production of Cotto Imprunetino.
In the Manetti Gusmano & figli Furnaces, in fact, Terracotta flooring and cladding tiles as well as artisanal Terracotta elements are made following the traditions of Impruneta.
The experience acquired in three centuries of activity combined with the uniqueness of clay translates into a material with unique characteristics. Galestro clay, present in the quarries of the Fornace, represents an exclusive peculiarity of the Impruneta area and gives the Terracotte special characteristics in terms of colour, resistance, strength and porosity. The strong link with the territory and the great passion for quality are the main features of the activity. Since 1968 the Manetti family has also been known for the production of great wines in the Chianti region on the Fontodi estate.